Chopped Beef Recipes – Beef Broccoli Stir Fry

This recipe can be made in a snap once you have all of your ingredients ready.  It is easy, delicious and frugal! Make it for dinner tonight and serve it with white rice. Make sure you serve it immediately so be ready to eat as soon as you are done! Here is what you are going to need for this:

1½ pounds flank steak, cut into long, thin strips
3 heads broccoli, separated into florets
1/3-cup oyster sauce
1 teaspoon sugar
2 tablespoons dry white wine
2 teaspoons freshly grated ginger
6 scallions, white and light green parts sliced
3 large garlic cloves, minced
2 tablespoons sesame seeds
2½ tablespoons peanut oil
2 tablespoons soy sauce
3 tablespoons corn starch

• Heat a wok or skillet until very hot.

• In a bowl, mix the oyster sauce, sugar and wine. Whisk well.

• In another bowl, mix together the beef, cornstarch and soy sauce.

• Pour the peanut oil into the wok.

• Add the garlic, ginger and scallions. Cook for two minutes stirring frequently.

• Add the beef and the broccoli. Separate with tongs.

• Cook for 4 minutes, stirring frequently, until beef is browned and broccoli is a dark green.

• Add the oyster sauce and mix well.

• Add the sesame seeds. Mix well. Remove from heat.

• Serve with white rice.

• Enjoy!

Print the Beef Broccoli Stir Fry Recipe Here!

Other Stir-Fry Recipes:
Beef Stir Fry
Chicken Shrimp Stir Fry
Beef & Veggie Stir Fry
Chicken Shrimp & Veggie Stir Fry
Chicken Asparagus Stir Fry