Here’s a very nice recipe for homemade barbecue sauce for you to give to your friends! Here is what you need for this:
5 cups chopped Roma tomatoes
1 large yellow onion, chopped
½ tablespoon red chili pepper flakes
½ tablespoon celery seeds
2 garlic cloves, minced
¼ cup white vinegar
1 lemon, juiced
¼ teaspoon nutmeg
¼ teaspoon cinnamon
½ tablespoon mustard
1 tablespoon salt
¼ cup brown sugar
Place the tomatoes, onion, garlic, red chili pepper flakes and celery seeds in a heavy pot. Bring to a boil, reduce and simmer for 30 minutes. Remove from heat, cool down and blend. Strain the tomatoes and onions back into the clean pot. Bring back to a boil and reduce by 1/4 th.
Add the rest of the ingredients, mix well and bring back to a boil. Reduce heat and simmer for approximately 30 minutes, stirring frequently, until sauce is thick.
You can preserve this sauce in preserving jars or cool down and refrigerate in a closed container. Enjoy!
wagner
March 15, 2011 at 8:00 pm
that souce it’s really delicious!!!!!!!
well done master!!!!
thanks for the recipe!!!
theFrugalChef
March 16, 2011 at 4:51 pm
Thank you very much! I am very happy you like this!
Mary Ann