Recipe for Brownies – Chocolate Fudge Brownies

Fudge Brownies are surprisingly easy to make. They are also a pleasure to eat! Include them with other cookies on a platter and give them away as a gift. Or simply enjoy them with a tall glass of cold milk! Here is what you need for these:

1 cup butter
2 cups granulated sugar
4 eggs, room temperature
½ tsp. vanilla
¾ cup unsweetened cocoa
2/3 cup flour
½ tsp. baking powder

Preheat oven to 350 degrees. Prepare a 9×9 square with butter and flour.

Mix all of the dry ingredients together.

Melt the butter in a heavy pot. Remove from heat and whisk in the sugar. Whisk in the eggs, one at a time, until well mixed. Add the vanilla. Whisk in the dry ingredients working in batches. Whisk well.

Pour batter into pan and bake for 40 minutes, until cake pin comes out with some brownie on it – not clean like a cake.

Cool down on a cooling rack and cut into squares. Enjoy!

Print the Chocolate Fudge Brownies Recipe Here

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