Saint Patrick’s day is almost here and this meal is traditionally served on that day. It is, however, delicious at any time! The beauty is that you can place everything in the slow cooker and forget about it until it is time to eat! Super easy, super delicious and super frugal!
Print the Crock-Pot Boiled Corned Beef Recipe Here


March 9th, 2010 → 8:51 pm @ Mary Ann
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