Easy Pasta Recipes – Spaghetti & Cheese Sauce

Here is a very inexpensive meal that can be made in a snap for those days when you just do not have enough time! You will need:

12 oz. cooked spaghetti
3 TBS butter
3 TBS flour
3 cups milk
1 cup shredded Parmesan cheese
1 cup shredded Mozzarella cheese
3 TBS chopped parsley
2 chopped scallions – dark green parts only

Melt the butter in a large skillet. Whisk in the flour and cook for about 2 minutes, whisking constantly. Slowly whisk in the milk. Whisk until you have no lumps. Bring sauce to a simmer and cook for about 15 minutes. Add the cheeses and stir until melted. Add the parsley and scallions. Add the cooked spaghetti. Mix well and serve.

Print the Spaghetti & Cheese Sauce Recipe Here

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