Saute’ Zucchini & Tomatoes

Sauteed zucchini with onions and tomatoes makes for a healthy and flavorful side dish. You could also have this for a light lunch. Just make sure your pan is really hot and you do not overcook your vegetables and end up with a mush!

Here is what you are going to need:

2 medium zucchinis – sliced
1 medium white onion – sliced
2 large tomatoes – diced
3 garlic cloves – minced
Dry thyme
Dry Rosemary
Salt & Pepper
Olive oil

Heat a large skillet with some olive oil. Wait until the pan is hot – about 1 minute. Add the zucchini, onions, garlic and tomatoes – without overcrowding the pan. You need room to move your vegetables so use an adequate skillet. Season with thyme, Rosemary, salt and pepper. Cook, stirring occasionally or flipping, until zucchini is cooked through and onion is translucent – about 8 to 10 minutes. Serve and enjoy!

Print the Saute Zucchini & Tomatoes Recipe Here