How to Make Sandwich – Italian Subs

This sandwich was one of the most popular ones at the deli. It is easy to make and really good! Here is what you are going to need for this:

1 – 6 inch piece of baguette
Iceberg lettuce
3 slices Provolone cheese
3 slices Genoa Salame
3 slices sliced ham
Peperoncini peppers – sliced
Green bell pepper – sliced
Red onion – sliced
Tomatoes – sliced
Pickles – sliced
Garlic salt
Oregano
Equal parts of olive oil & balsamic vinegar

• Open the baguette lengthwise without slicing all the way through.

• Place the lettuce inside the bread.

• Top with the cheese, salame and ham. Add the pepperoncini peppers, bell peppers and tomatoes.

• Sprinkle with garlic salt and oregano. Top with the red onion slices.

• Drizzle sandwich with olive oil and balsamic vinegar.

• Top with pickles and enjoy!

Print the Italian Sub Recipe Here

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