Chicharron – Crispy Pork
This crispy pork is a favorite in Bolivia. I like to braise it in beer and then let it crisp in its own fat….
My name is Mary Ann Allen and I am here to help you get organized so you can save money on groceries and feed your family healthy, nutritious food. My multi-cultural cooking background comes from being born in the US and raised in Bolivia. I have 5 kids and own around 400 cook books. I absolutely love to cook!
This crispy pork is a favorite in Bolivia. I like to braise it in beer and then let it crisp in its own fat….
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8 boneless, skinless chicken thighs 4 tomatoes, chopped 1 fennel bulb, cut into wedges 4 garlic cloves, peeled and smashed 1 tablespoon tomato paste…