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Fried Kibbeh
Kibbeh is an Arabic meal made from ground meat and bulgur wheat. Although it can be made of lamb I prefer ground beef. It is of crucial importance that you…
Dark Chocolate Peppermint Bark
If you like dark chocolate and peppermint you are going to LOVE this recipe! Try not to eat it all before you give it out for gifts! This is very,…
Chili Bean Recipes – Left-Over Brisket Chili
This recipe can be made with any left over beef that you have. I used some left over braised beef brisket and the results were quite good! You will love…
Red Wine Braised Brisket
Here’s a great way to cook beef brisket. It will take some time but you will end up with some super tender meat. I went ahead and made a large…
Simple Syrup
I always have simple syrup available at my house. I use it to make lemonades, fruit juices, cocktails and desserts. It is really, really easy to make and a good…
Saute’ Zucchini & Tomatoes
Sauteed zucchini with onions and tomatoes makes for a healthy and flavorful side dish. You could also have this for a light lunch. Just make sure your pan is really…
Mustard Roasted Chicken
This recipe calls for chicken thighs but you can use a whole chicken as well. Here is what you are going to need for four people: 8 chicken thighs Salt…
Strawberry and Spinach Salad
I love this salad! The strawberries go really well with the spinach and candied walnuts! You will need some spinach salad dressing for this. Here is what you need to…
Peanut Soup Recipe
This soup is perhaps one of my favorite of all time! I absolutely love it. You will need raw peanuts in order to make this. Roasted peanuts will not work.…
Curry Chicken Salad
Here’s a delicious, inexpensive recipe for chicken salad with apples and curry. It is truly wonderful! Enjoy! Print the Curry Chicken Salad Recipe Here Amazon.com Widgets…
Lemon & Parsley Whole Wheat Pasta
Here is a super easy, very frugal and delicious meal to make for a light dinner. The nuttiness of the whole wheat pasta goes really well with the lemon. Enjoy!…
Thyme Garlic Bread
Garlic bread goes well with just about anything! This is a little “gourmet” version that looks really good and is enhanced by the thyme. You will need to do the…
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