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Pineapple Salsa with Red Onions →  May 23, 2010

Pineapple salsa goes beautifully with pork, chicken or fish. Here’s a very easy and fresh version of this vary tasty salsa! Print the Pineapple and Onion Salsa Recipe Here Amazon.com Widgets

Grilled Orange Marinated Pork Chops →  May 1, 2010

Marinating pork chops before grilling them ensures tender, juicy chops. It is easy to overcook these and end up with a dry mess. This marinade is really nice! Enjoy! Print the Marinated Pork Chops Recipe Here Amazon.com Widgets

Chicken Tostadas →  April 30, 2010

Making tostadas is always a lot of fun! I always place all of the ingredients on the table and let everyone assemble their own. These chicken ones are a great way to use left over chicken. Tostadas are deep fried corn tortillas. They come ready made at the grocery store. If you do not have [...]

Vegetable Soup →  April 7, 2010

Vegetable soup is loaded in nutrients and quite easy to make. Here is a step-by-step video on how to make this very healthy meal. Feel free to use any vegetables you prefer. Print the Vegetable Soup Recipe Here Amazon.com Widgets

Spicy Pork Stew – Chile Verde Video →  March 26, 2010

This meal is a labor of love and patience. It will take you a while to have it ready but the final result will be worth it! Serve it with rice or in a burrito. Either way you will be in for a treat. Print the Chile Verde Recipe Here Amazon.com Widgets

Carne Asada Tacos →  March 3, 2010

Carne asada tacos are one of my favorite foods to eat! They are very easy to make and they are loaded with flavor. Enjoy this short video! Print the Carne Asada Recipe Here Amazon.com Widgets

Carne Asada Burritos →  March 2, 2010

Burritos are flour tortillas that are filled with a variety of ingredients ranging from rice, beans, meats, lettuce, tomatoes, salsa, sour cream and cheese. They are very popular in the US and are quite easy to make. Here’s a short video on how to make these: Print the Carne Asada Recipe Here Print the Black [...]

Black Bean Salsa →  March 2, 2010

Here’s a short video on how to make a very fresh black bean salsa. It is delicious with chips and is also great for burritos. This salsa can be made in a snap! Feel free to add corn to this recipe if you would like to. Enjoy! Print the Black Bean Salsa Recipe Here Amazon.com [...]

Marinated Carne Asada →  March 1, 2010

Carne asada is a typical Mexican dish that is wonderful served with rice and beans or in burritos and tacos. This recipe requires some time as the meat needs to marinate for a minimum of 1 hour. I had it in the fridge for 4 hours. The final result is amazingly delicious! Enjoy! Print the [...]

Jicama & Bell Pepper Slaw →  February 2, 2010

Jicama a.k.a. Mexican turnip is a Mexican grown root that is crispy – kind of like a water chestnut – and somewhat nutty and sweet. It is very low in calories and naturally fat free. It is also loaded with Vitamin C, fiber and potassium.It is great to add to salads and to eat with [...]

Spicy Avocado Salsa →  January 29, 2010

Here’s a very easy recipe for spicy avocado salsa. This will last for a couple of days but it is great as a dip for chips or fresh veggies. Print the Spicy Avocado Salsa Recipe Here Amazon.com Widgets

Chicken Fajitas →  January 3, 2010

In this recipe I marinated the chicken in a citrus marinade for 24 hours. The marinade keeps the chicken breast extremely moist and tasty. This is a very low fat meal as I use chicken breast and a very little amount if oil to saute the vegetables. Enjoy! Amazon.com Widgets Print the Chicken Fajita Recipe [...]