Here’s a very, very easy vegetarian pasta to make. It is great for those day when you want to have dinner on the table pronto! Here is what you are…
Here is a nice weeknight meal that can be made quickly and inexpensively. It is loaded in flavor and is an all time favorite at our house. You will need…
This salad is a great side dish but can also be served as a light meal. It is loaded in veggies and quite satisfying. The noodles tend to suck up…
Fettuccine Alfredo is an all time favorite! Add some garlic shrimp to it and you are really in business! Here is what you will need for this: 12 oz. cooked…
Here is a super easy, very frugal and delicious meal to make for a light dinner. The nuttiness of the whole wheat pasta goes really well with the lemon. Enjoy!…
This recipe is great for using left over chicken. I made it with left over rotisserie chicken and the final result was absolutely fantastic. Here is what you are going…
Orzo is rice shaped pasta made out of semolina which is usually added to soups. I make a salad from it and love it, not only for the flavor, but…
I used to make this macaroni salad at the deli I owned by the hundreds of pounds! It was an all time favorite and continues to be at our home!…
Here is a very inexpensive meal that can be made in a snap for those days when you just do not have enough time! You will need: 12 oz. cooked…
I love making pasta primavera – pasta loaded with fresh spring vegetables and roasted tomatoes. This recipe takes some work but it is well worth the effort! Yum! Print the…
Baked ziti is absolutely sinful and good enough for company! It is also quite easy to make. Here’s a step-by-step video on how to make this amazing dish. Print the…
Here’s a healthy version of Putanesca sauce. I substituted the dried, crushed red pepper flakes for fresh bell peppers and used turkey instead of pork. I also omitted the classic…
Recent Comments