Browsing Category »Tips and Tricks«
→ February 13, 2010
Make sure you don’t throw out bread anymore! Keep the ends or any pieces of stale bread and make croutons. They are easy to make and absolutely delicious with soups and salads. I used a high fiber, whole grain and flax seed ciabatta bread for these. Here’s how to make them:
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→ February 9, 2010
Here’s a short video on the essential spices I always have in my pantry. Although I have many other spices these are the ones that I can’t live without! I hope this is informative and helps!
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→ February 3, 2010
Roasting a chicken can be challenging in that it is easy to over cook the bird and dry up the breast. It is also quite easy to under cook it and end up having to return it to the oven – thus ending up with a super, dry bird! This video has step-by-step instructions on [...]
→ January 29, 2010
Here is part two of my series on how to use herbs. Here I talk about herbs I only buy for specific recipes like Rosemary and Marjoram. I hope this is of value to you!
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→ January 28, 2010
This is part one of my herbs video. In this video I talk about the four essential herbs I always have in my fridge. Herbs are a great way to enhance any ordinary meal into an exceptional one. I hope this helps!
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→ January 28, 2010
Here’s a comprehensive video on how to save money on groceries. Groceries are getting more and more expensive and they are a big part of our budget. I hope this helps!
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