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The Frugal Chef
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  • Longevity and Home Remedies
  • Everyday
    • Beef & Pork
    • Chicken & Turkey
    • Fish & Seafood
    • Vegan
    • Vegetarian
    • Desserts
    • Soups
    • Quick and Easy
  • Celebration
    • Appetizers
    • Brunch
    • 4th of July
    • Thanksgiving
    • Christmas
  • Tips
    • Conversions & Substitutions
    • Techniques
  • Español

Celebration

Fresh Salsa & Chips
AppetizersEverydayGluten FreeMeatless – VegetarianRecipeRecipesVegan

How to Make Mexican Fresh Salsa

This salsa is always, always a hit when I make it. People love it so much that they sometimes eat it as a salad! It requires a lot of chopping but I promise you that you will be ve

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Scrambled Eggs
BrunchEverydayMeatless – VegetarianRecipeRecipesTips

How to Make Moist Scrambled Eggs

Scrambling eggs can seem simple, but achieving perfectly creamy and moist eggs can be challenging. It’s easy to end up with dry, overcooked eggs if you aren’t careful.

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BrunchEverydayGluten FreeMeatless – VegetarianQuick and EasyRecipeRecipes

How to Make Asparagus Frittata

This asparagus frittata is very easy to make and is absolutely delicious. It can be made with fresh or frozen asparagus which makes is possible to make all year round. You can use

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Apples and almonds on pizza dough.
BrunchDessertsEverydayFrom the OvenRecipeRecipes

How to Make an Apple Pizza

Lat’s make a super simple apple pizza today. This is a very easy and delicious dessert that can be enjoyed for brunch as well. You will need: 1 pizza crust 4 medium Granny Sm

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Cheese Blintzes
BrunchDessertsEverydayRecipeRecipes

How to Make Cheese Blintzes

Cheese blintzes are a delightful dish with roots in Eastern European Jewish cuisine. These thin crepes filled with a sweet cheese mixture are enjoyed both as a dessert and a breakf

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Sweet Crepes
BrunchDessertsEverydayRecipeRecipes

How to Make Sweet Crepes

Sweet crepes, a beloved delicacy in many cultures, are thin, light pancakes typically enjoyed with sweet fillings or toppings. Originating from France, crepes have become a versati

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Biscuits, sausage and gravy
Beef & PorkBrunchEverydayRecipeRecipes

How to Make Biscuits and Gravy

Here is a nice recipe for breakfast. It is great for brunches as well. If you do not want to go through the hassle of making home made biscuits go ahead and use store bought ones.

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roasted chestnuts
Christmas

How to Make Oven Roasted Chestnuts

Roasting chestnuts in the oven is a cozy and delicious way to enjoy this seasonal treat. Here’s a simple guide to roast chestnuts in the oven: How to Roast Chestnuts in the O

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Canned Tomato Salsa
AppetizersEverydayMeatless – VegetarianRecipeRecipes

How to Make Salsa with Canned Tomatoes

Making salsa with canned tomatoes is a convenient and delicious way to enjoy this versatile condiment. Here’s how you can make a classic salsa using canned tomatoes: Easy Sal

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Chicken Mushroom Crepes
BrunchChicken & TurkeyEverydayRecipeRecipes

How to Make Crepes with Chicken

Let’s make crepes with chicken and mushrooms today.  Here is a nice salty filling for crepes. It makes an elegant dinner that is good enough to serve to your guests. It

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Gobbler Sandwich
Chicken & TurkeyEverydayRecipeRecipesSalads, Sandwiches & TacosThanksgiving

How to Make a Gobbler Sandwich

Let’s make a gobbler sandwich today. Here is another idea for left over turkey meat and stuffing. This was a very popular sandwich at the deli. This is what you are going to

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AppetizersBeef & PorkEverydayQuick and EasyRecipeRecipes

How to Make Esfihas Recipe

This esfihas recipe is very easy to make and is a great appetizer or light meal. I used puff pastry but you can easily use empanada dough if you prefer. Typically these little meat

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