How to Make Penne a la Bolognese
Let’s make penne pasta a la Bolognese tonight. This is super delicious! I use the carrots to sweeten my sauce instead of sugar. One of my kids favorites – and their fri
How to Make Seafood Pasta Recipe – Pan Seared Scallops
We will be using pan seared scallops, asparagus and sun dried tomatoes for this seafood pasta recipe for an ultimate meal. It is easy to make and really quite special. You can find
How to Make Pasta Alfredo
Let’s make a Pasta Alfredo tonight but mix it with green herbs for a bright, earthy result. Here’s a very, very easy vegetarian pasta to make. It is great for those day
How to Make Thai Peanut Noodles
Let’s make a quick and easy meal for dinner tonight – Thai style peanut noodles. Finger licking good! Here is a nice weeknight meal that can be made quickly and inexpen
How to Make Spinach Pasta Salad
This spinach pasta salad can be served as a side dish or as a light meal. It is loaded in celery, red onion, tomatoes and spinach. The dressing is made from olive oil and apple cid
How to Make Fettuccini Alfredo
Let’s make a fettuccini Alfredo wit garlic shrimp for dinner tonight. This is an easy and delicious weeknight meal that will be on the table in no time. Fettuccine Alfredo is
How to Make Lemon Parsley Pasta
This lemon parsley pasta is extremely easy to make, delicious and frugal. You will only need a few ingredients and dinner will be ready within minutes. Although I used whole wheat
How to Make a Rigatoni Casserole
A rigatoni casserole featuring ricotta, cream, and peas offers a creamy and luxurious twist on traditional pasta dishes without relying on tomato sauce. In this dish, rigatoni past
How to Make Macaroni Salad with Tuna
This macaroni salad with tuna is loaded with veggies like bell peppers, grape tomatoes, cucumber and celery. The dressing is made with oil, vinegar and a very small amount of mayon
How to Make Spaghetti with Cheese Sauce
Let’s make spaghetti with cheese sauce for dinner tonight. We are going to use Parmesan and Mozzarella for this simple and scrumptious recipe. Think Mac & Cheese with
How to Make Israeli Couscous
Israeli couscous, also known as pearl couscous or ptitim, is a type of pasta that originated in Israel in the 1950s. Unlike traditional couscous, which is made from semolina flour,