Air Fryer Breaded Shrimp
byThis recipe for air fryer breaded shrimp couldn’t be easier. You will have dinner ready within 8 to 10 minutes. Two very important things…
Appetizers
A collection of frugal salsa, sauces and spreads.
Baked Jalapeño Poppers
byWe are going to make some baked jalapeño poppers today. These are easy to make and a great appetizer. Although I made a dipping…
Agua Chile Sinaloa Style
byAgua chile Sinaloa style is a Northern Mexican type of ceviche. This one is made with shrimp that is ‘cooked’ in lime juice. The…
Mexican Queso Fundido Dip
byThis Mexican queso fundido dip with chorizo is extremely easy to make and it finger licking good! Queso fundido literally means melted cheese. And…
Keto Pork Meatballs
byThese keto pork meatballs are made with ground pork, ginger, garlic, scallions, Worcestershire sauce and soy sauce. They are delicious and easy to make…
Shrimp Cocktail Recipe
byThis shrimp cocktail recipe is very simple to make and it is delicious. The sauce is made with ketchup, lemon juice and horseradish. It…
Air Fryer Chicken Tenders
byThese air fryer chicken tenders are crisp on the outside and very tender in the inside. We are going to marinate chicken breast strips…
Air Fryer Chicken Wings – Garlic Parmesan
byThese air fryer chicken wings are finger licking good and very easy to make. We are going to coat them in garlic, paprika and…
Pita Bread Pizza with Portabello
byThis little pita bread pizza or open faced sandwich is really easy to make. The longest you are going to spend is marinating your…
Chicken Nachos with Tomatillo Salsa
byThese chicken nachos with tomatillo salsa can be served anytime but are also a great appetizer. We are going to use shredded cheese for…
Beer Battered Onion Rings
byThese beer battered onion rings are super crispy and easy to make. We are going to cut the onion into thick rings, dredge them…
Middle Eastern Appetizer Recipe – Sfihas
byThis Middle Eastern appetizer recipe is very easy to make. It is called an esfija and is a delicate and delicious treat. It is…