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  • Longevity and Home Remedies
  • Everyday
    • Beef & Pork
    • Chicken & Turkey
    • Fish & Seafood
    • Vegan
    • Vegetarian
    • Desserts
    • Soups
    • Quick and Easy
  • Celebration
    • Appetizers
    • Brunch
    • 4th of July
    • Thanksgiving
    • Christmas
  • Tips
    • Conversions & Substitutions
    • Techniques
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The Frugal Chef
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  • Longevity and Home Remedies
  • Everyday
    • Beef & Pork
    • Chicken & Turkey
    • Fish & Seafood
    • Vegan
    • Vegetarian
    • Desserts
    • Soups
    • Quick and Easy
  • Celebration
    • Appetizers
    • Brunch
    • 4th of July
    • Thanksgiving
    • Christmas
  • Tips
    • Conversions & Substitutions
    • Techniques
  • Español

Appetizers

Cranberry Chutney
AppetizersCelebrationChristmasGluten FreeQuick and EasyRecipeRecipesThanksgiving

How to Make Cranberry Chutney

This cranberry chutney is made with dried cranberries and apples. It has garlic, shallots, ginger and chili pepper in it as well. It is a great alternative or addition to the tradi

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Squash Hummus
AppetizersEverydayGluten FreeQuick and EasyRecipeRecipesVegan

How to Make Roasted Squash Hummus

Hummus is a beloved Middle Eastern dip made from chickpeas, tahini, lemon juice, and garlic. It’s known for its creamy texture and rich, nutty flavor, making it a versatile s

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Spiced Almonds
AppetizersEverydayGluten FreeRecipeRecipesVegan

How to Make Spiced Almonds

Let’s make spiced almonds today. By spicing them we are elevating them to another level. What a great snack! Almonds are very healthy and good for you. Here are some facts on

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Spiced Almonds
AppetizersEverydayQuick and EasyRecipeRecipes

How to Make Spiced Almonds

These spiced almonds offer a perfect balance of sweet and savory flavors. The cinnamon adds a warm sweetness, while the cumin provides an earthy, slightly smoky depth. The maple sy

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Charcuterie Board
AppetizersCelebrationRecipeRecipes

How to Make Charcuterie Boards

Charcuterie Boards: A Versatile and Fun Way to Present an Appetizer Let’s create a charcuterie board today! These are not only a blast to assemble but also an impressive and vers

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Jalapeño Poppers
AppetizersEverydayLow-CarbRecipeRecipes

How to Make Jalapeño Poppers

Jalapeño poppers are a popular appetizer in American cuisine, often found at sports bars, backyard barbecues, and casual dining spots. Their exact origin is somewhat debated, but

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AppetizersEverydayGluten FreeMeatless – VegetarianQuick and EasyRecipeRecipesVegan

How to Make Chunky Guacamole

This chunky guacamole recipe is made with pico de gallo salsa. It is delicious as a dip or inside tacos and burritos. Guacamole is a Mexican dip made primarily from avocados. It is

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4th of JulyAppetizersEverydayFish & SeafoodGluten FreeQuick and EasyRecipeRecipes

How to Make Cajun Shrimp

This Cajun shrimp recipe is very easy to make. The shrimp is juicy and spicy. This is a great appetizer or light meal. You can serve it with salad or pasta if you like. We are goin

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Portobello Mushroom Pizza on Pita Bread
AppetizersEverydayMeatless – VegetarianQuick and EasyRecipeRecipes

How to Make a Portobello Mushroom Pizza on Pita Bread

This little pita bread pizza or open faced sandwich is really easy to make. The longest you are going to spend is marinating your mushrooms. After that is done it is easy peasy. Yo

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Honey Garlic Shrimp
AppetizersEverydayFish & SeafoodQuick and EasyRecipeRecipes

How to Make Honey Garlic Shrimp

This honey garlic shrimp recipe is incredibly easy and it packs a whole lot of flavor. This is a great weeknight meal that you can prepare in less than an hour. The longest step is

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Maple Spiced Nuts
AppetizersCelebrationRecipeRecipesVegan

How to Make Spiced Nuts

I want to show you an easy way to make spiced nuts at home. These are delicious and very good for you. Eating spiced nuts can provide several benefits, including: Enhanced flavor:

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Spring Rolls Recipe
AppetizersEverydayMeatless – VegetarianRecipeRecipesVegan

How to Make Spring Rolls

This spring roll recipe comes from my friend Mayumi here in Santo, Vanuatu. She taught it to me one night and I was hooked. These are absolutely and positively delish! This spring

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