How to Make Crunchy Smashed Potatoes
The whole idea with these little potatoes is to boil them first, smash them and then roast them until they are super crunchy. These really fun to eat and kids love them. They are a
How to Make Vermicelli Turmeric Rice
This turmeric rice recipe is yellow because of the turmeric. I use long grain rice that I mix with vermicelli. Vermicelli is thin pasta which I cut up into 1-inch pieces. You can b
How to Make a Swiss Chard Leek Pie
Swiss chard is in the beet family. It comes in a variety of colors but is most commonly sold as a green leafy vegetable with a purple stem. Swiss chard is very similar to spinach i
How to Make Vegetarian Casserole – Potato, Onion, Tomato
This vegetarian casserole is made with potatoes, mushrooms, tomatoes, onions and fresh cheese.It is superb and can be served as a light meal or as a side for roasted chicken or bee
How to Make Italian Dressing
Italian dressing is definitely very popular. I know you can easily purchase it at the store but nothing beats homemade. This dressing will last for two months in your fridge. Here
How to Make Roasted Bell Pepper Soup
Roasting bell pepper is quite easy to do. You will end up with some sweet, intense flavor that will make all the difference in this soup. This soup is very nutritious and low in fa
How to Roast Bell Pepper Perfectly
Let’s roast bell pepper today. This is a great way to enhance the already sweet flavor of peppers and they have multiple uses. Roasting peppers are a great way to add flavor
How to Make Peach Turnovers with Puff Pastry and Berries
These peach turnovers with puff pastry are full of peaches, black berries and raspberries which renders a juicy filling inside a flaky crust. You can use frozen berries for this re
How to Make Cheese Enchiladas
This cheese enchiladas recipe is very easy to make and it is finger-licking-good. I make it with my homemade red enchilada sauce but you can certainly make it with store bought if
How To Make Roasted Beet Salad
Let’s make a roasted beet and spiced walnut salad today. Roasting the beets will enhance their flavor making them more delicious. Roasting beets is a simple and effective way
How to Make Shitake Mushroom Soup
Let’s make a Shitake mushroom soup today. This soup is very tasty and can be made with any kind of mushroom. I like to use Shitake mushrooms because of their meaty flavor b
How to Make Strawberry Coulis
A coulis is made from vegetables and fruits to enhance dishes. It is typically made from berries. This particular one is made from strawberries. Here is what you need to do for thi