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The Frugal Chef
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  • Longevity and Home Remedies
  • Everyday
    • Beef & Pork
    • Chicken & Turkey
    • Fish & Seafood
    • Vegan
    • Vegetarian
    • Desserts
    • Soups
    • Quick and Easy
  • Celebration
    • Appetizers
    • Brunch
    • 4th of July
    • Thanksgiving
    • Christmas
  • Tips
    • Conversions & Substitutions
    • Techniques
  • Español

Gluten Free

EverydayGluten FreeLow-CarbMeatless – VegetarianQuick and EasyRecipeRecipesThanksgivingVegan

How to Make Sauteed Eggplant with Onions

This sauteed eggplant recipe is made with eggplant, onions, garlic, bell peppers, tomato and Rosemary. This is a very easy recipe that is delicious and healthy. The first step for

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Beef & PorkEverydayGluten FreeRecipeRecipes

How to Make Glazed Ribs in the Oven

In this post I want to show you how to cook ribs in the oven. We are going to clean them up by trimming any excess fat and removing the fascia (membrane), make a spiced up rub and

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How to Make a Hard Boiled Egg
EverydayGluten FreeLow-CarbMeatless – VegetarianQuick and EasyRecipeRecipesTechniques

How to Make Perfect Hard Boiled Eggs

Perfect Hard Boiled Eggs (Easy Peel Method) Perfect hard boiled eggs should have tender whites, bright yellow yolks, and shells that peel off effortlessly. This simple method elimi

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EverydayFish & SeafoodGluten FreeQuick and EasyRecipeRecipesSoups

How to Make Shrimp Soup with Coconut Milk

This shrimp soup is silky and loaded in flavor. We are going to make a broth out of tomato, onion, garlic, ginger and shrimp as a base and then finish it off with coconut milk and

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EverydayGluten FreeMeatless – VegetarianQuick and EasyRecipeRecipesVegan

One of the Best Ways to Cook Brown Rice

This is hands down the best way to cook brown rice. You will end up with perfect results all the time. We are going to cook it like pasta and it will be ready in twenty minutes as

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AppetizersEverydayGluten FreeLow-CarbMeatless – VegetarianQuick and EasyRecipeRecipesVegan

How to Make Pickled Vegetables with Vinegar

These pickled vegetables are quite easy to make. All they require is some patience which will reward you with a crisp and super tasty treat. You can serve these with your meals or

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EverydayGluten FreeMeatless – VegetarianQuick and EasyRecipeRecipes

How to Make Indian Mango Lassi

This mango lassi recipe is made with yogurt and ground cardamom. It is super refreshing, very easy and a delight to drink. Every time you take a sip you will experience creamy, sli

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EverydayGluten FreeMeatless – VegetarianQuick and EasyRecipeRecipesVegan

How to Make Sauteed Zucchini with Mushrooms

This sauteed zucchini recipe is made with mushrooms, tomatoes, red onion and garlic. The veggies are browned in some olive oil and the final result is delightful. This is a clean a

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EverydayGluten FreeLow-CarbMeatless – VegetarianQuick and EasyRecipeRecipesSnacks, Spreads, Salsas, RubsVegan

How to Make Homemade Pizza Sauce

This homemade pizza sauce is probably one of the best sauces you will ever make. It is excellent. Loaded in flavor with tons of garlic and herbs. I add a little chili pepper &#8212

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EverydayFish & SeafoodGluten FreeQuick and EasyRecipeRecipes

How to Make Mexican Shrimp Cocktail

Mexican shrimp cocktail is made with cooked shrimp in a tomato base. It is spicy, has a crunch from the cucumber and a smooth touch from the avocado. It is truly exquisite and very

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Quinoa
EverydayGluten FreeMeatless – VegetarianQuick and EasyRecipeRecipesVegan

How to Cook Quinoa Like Pasta

We will be cooking quinoa like pasta in this video as opposed to steaming it like rice. Typically that is how it is cooked with 1 part quinoa and 2 parts liquid. However, this meth

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Chicken & TurkeyEverydayGluten FreeLow-CarbRecipeRecipesTips

How to Make Roasted Chicken with Herbs

A great way to cook chicken is by roasting it. This roasted chicken is made with an herbal butter with chives, parsley and thyme. It is moist, juicy and super flavorful. I placed s

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