Strawberry Dipped Chocolate – Chocolate Covered Strawberries

Strawberries are in season! They are sweet, delicious and cheap! Here’s a great way to prep them for a light dessert or as a snack. Make them as a gift for your next party! Here is what you need for this:

Dark or milk chocolate
White chocolate
Strawberries

• Line a baking sheet with parchment paper.
• Wash the strawberries and place in a flat layer on paper towels. Carefully dry them. Dry them well.
• Melt the chocolates in a bowl over some boiling water.
• Dip your strawberries into the melted dark or milk chocolate, shaking off the excess.
• Place on the baking sheet and decorate with white chocolate. Use a skewer or fork to drizzle or ‘paint’ on the chocolate.
• Let chocolate set and harden.
• Serve.
• You can refrigerate these for a couple of days.

Note: You will need 6 oz. of dark chocolate and 3 oz. of white per dozen
strawberries.

Print the Chocolate Covered Strawberries Recipe Here

Written By
More from Mary Ann
Corn Muffins Recipe
This corn muffins recipe is made with ground cornmeal, lots of cheese,...
Read More