Recipes with Spinach – Spinach Salad

This spinach salad is one of my favorite ones and it could be served as a main meal for lunch or a light dinner. It is very colorful and an easy way to feed kids spinach because of the sweet dressing. Here is what you are going to need to make this delicious meal:

1 – 12 oz.bag baby spinach leaves, washed and dried
6 bacon strips, cooked and cut into small pieces
2 hard boiled eggs, peeled and chopped
8 white mushrooms, sliced
1 large tomato, sliced
1/2 cup vegetable oil
1 medium lemon, juiced
2 tablespoons white vinegar
3 tablespoons granulated sugar
Salt & Pepper

Place all the ingredients in a large bowl.

In a separate bowl, whisk together the oil, lemon juice, vinegar and sugar. Season with salt and pepper. Whisk to mix well.

Drizzle salad dressing on the salad and toss carefully – be careful not to mash the egg. Make sure you coat all the spinach leaves well.

Serve and enjoy!

Print your Spinach Salad Recipe Here!

Other Spinach Salads:
Strawberry Spinach Salad
Spinach Peach Salad
Spinach Salad Video
Baby Spinach & Red Pepper Salad
Spinach Blueberry Salad

My name is Mary Ann Allen and I am here to help you get organized so you can save money on groceries and feed your family healthy, nutritious food. My multi-cultural cooking background comes from being born in the US and raised in Bolivia. I have 5 kids and own around 400 cook books. I absolutely love to cook!

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