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  • Longevity and Home Remedies
  • Everyday
    • Beef & Pork
    • Chicken & Turkey
    • Fish & Seafood
    • Vegan
    • Vegetarian
    • Desserts
    • Soups
    • Quick and Easy
  • Celebration
    • Appetizers
    • Brunch
    • 4th of July
    • Thanksgiving
    • Christmas
  • Tips
    • Conversions & Substitutions
    • Techniques
  • Español

Meatless – Vegetarian

EverydayMeatless – VegetarianPastaQuick and EasyRecipeRecipesSalads

How to Make Spinach Pasta Salad

This spinach pasta salad can be served as a side dish or as a light meal. It is loaded in celery, red onion, tomatoes and spinach. The dressing is made from olive oil and apple cid

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Corn Salad
EverydayGluten FreeMeatless – VegetarianRecipeRecipesSaladsVegan

How to Make a Corn Salad

This corn salad can be made with any white cheese. Use Cotija, Farmers or even Feta. Whatever you decide, I can promise you will end up with a great side dish! You can even serve i

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Pureed Spinach on Toast
EverydayMeatless – VegetarianRecipeRecipesTips

How to Make Pureed Spinach on Toast

This pureed spinach on toast meal is a great way to feed the kids spinach. Here’s a healthy, quick and cheap weeknight meal. You can use spinach in lieu of Swiss chard if you

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EverydayGluten FreeMeatless – VegetarianQuick and EasyRecipeRecipesVegan

How to Make Zucchini with Tomatoes and Onions

This zucchini recipe is extremely satisfying and can be used as a side or as a light meal. It is vegan and tremendously tasty. It is also very easy and quick to make. What else can

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Spinach Strawberry Salad
EverydayGluten FreeMeatless – VegetarianRecipeRecipesSaladsVegan

How to Make Spinach Salad

Let’s make a spinach salad with strawberries today.  This is a beautiful salad that is loaded in nutrition and can be served all year long. I love this salad! The strawberri

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EverydayMeatless – VegetarianPastaQuick and EasyRecipeRecipes

How to Make Lemon Parsley Pasta

This lemon parsley pasta is extremely easy to make, delicious and frugal. You will only need a few ingredients and dinner will be ready within minutes. Although I used whole wheat

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Garlic Bread with Thyme
EverydayMeatless – VegetarianQuick and EasyRecipeRecipes

How to Make Garlic Bread

Let’s make some garlic bread today. Garlic bread goes well with just about anything! This is a little “gourmet” version that looks really good and is enhanced by

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Baby Spinach
EverydayMeatless – VegetarianRecipeRecipesSaladsVegan

How to Make Baby Spinach Salad

Baby spinach, known for its tender texture and mild flavor, is packed with nutritional benefits. It’s a rich source of vitamins A, C, and K, along with folate, iron, and magn

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Pizza Sauce on Dough
EverydayGluten FreeMeatless – VegetarianRecipeRecipesSnacks, Spreads, Salsas, RubsVegan

How to Make Homemade Pizza Sauce

Homemade pizza sauce adds a fresh and flavorful touch to homemade pizzas, offering a vibrant base that enhances the overall taste of the pizza toppings and crust. To create a delic

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Ripe Plantains
BrunchEverydayMeatless – VegetarianRecipeRecipes

How to Make Plantain Pancakes

Plantain pancakes are a delightful twist on traditional pancakes, incorporating ripe plantains into the batter. They’re known for their subtly sweet flavor and slightly dense

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Fingerling Potatoes
EverydayGluten FreeMeatless – VegetarianRecipeRecipes

How to Make Fingerling Potatoes with Parsley

Fingerling potatoes are a type of small, elongated potato known for their unique shape and buttery texture. They come in various colors such as red, yellow, and purple, each offeri

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Sweet Potato Fries with Basil Aioli
EverydayGluten FreeMeatless – VegetarianRecipeRecipes

How to Make Sweet Potato Fries

Sweet potato fries are a popular and healthier alternative to regular fries, known for their sweet flavor and crispy texture when roasted in the oven. They’re typically slice

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