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The Frugal Chef
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  • Longevity and Home Remedies
  • Everyday
    • Beef & Pork
    • Chicken & Turkey
    • Fish & Seafood
    • Vegan
    • Vegetarian
    • Desserts
    • Soups
    • Quick and Easy
  • Celebration
    • Appetizers
    • Brunch
    • 4th of July
    • Thanksgiving
    • Christmas
  • Tips
    • Conversions & Substitutions
    • Techniques
  • Español

Meatless – Vegetarian

Cauliflower Casserole
EverydayMeatless – VegetarianRecipeRecipes

How to Make Cauliflower Casserole

Cauliflower is a highly nutritious vegetable that offers a range of health benefits. Here’s a detailed look at its nutritional profile and the benefits it provides: Nutritional P

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Baked Potato Loaded
EverydayMeatless – VegetarianRecipeRecipes

How to Make Grilled Baked Potatoes

Grilled Baked Potatoes Ingredients: Potatoes: Russet potatoes (quantity as desired) Olive oil (for coating) Salt (to taste) Black pepper (to taste) Aluminum foil (for wrapping) For

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Spaghettini Salad
EverydayMeatless – VegetarianPastaRecipeRecipesSalads

How to Make Spaghettini Salad

Spaghettini is a type of pasta that is similar to spaghetti but slightly thinner, offering a delicate texture that pairs beautifully with a variety of sauces. Originating from Ital

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Spinach Salad
EverydayMeatless – VegetarianQuick and EasyRecipeRecipesSaladsSalads, Sandwiches & Tacos

How to Make Spinach Salad

This spinach salad is one of my favorite ones and it could be served as a main meal for lunch or a light dinner. It is very colorful and an easy way to feed kids spinach because of

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Greek Salad
EverydayMeatless – VegetarianQuick and EasyRecipeRecipesSalads

How to Make Greek Salad

Greek salad is one of my favorite salads. I love making this one without lettuce and I do not add bell peppers to it because my husband hates them! So, if you want to add lettuce a

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Fingerling Potatoes with Peanut Sauce
EverydayMeatless – VegetarianRecipeRecipes

How to Make Fingerling Potatoes with Peanut Sauce

Let’s make fingerling potatoes with peanut sauce today. This Bolivian recipe is made with a spice called yellow aji which, unfortunately, is not readily available in the US s

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Turmeric Rice
EverydayMeatless – VegetarianQuick and EasyRecipeRecipes

How to Make Turmeric Rice Vermicelli

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Rice & Veggies with Fried Egg
EverydayMeatless – VegetarianQuick and EasyRecipeRecipes

How to Make Rice & Veggies with Fried Egg

Let’s make rice & veggies with a fried egg today. Here’s a nice vegetarian, super easy and frugal dish that is sure to satisfy the whole family! This dish can be on

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Irish Soda Bread
Beef & PorkDessertsEverydayMeatless – VegetarianSoups

How to Make St. Patrick’s Day Menu

March 17 is St. Patrick’s Day a celebration of this Irish saint’s anniversary of his death in the fifth century. The Irish have observed this day as a religious holiday for

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CelebrationChristmasDessertsEverydayFrom the OvenMeatless – VegetarianQuick and EasyRecipeRecipesThanksgiving

How to Make Sweet Potato Casserole with Pecans

This sweet potato casserole with pecans is not only easy it is a great addition to Thanksgiving and Christmas meals. Instead of having a marshmallow topping this has a brown sugar

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EverydayFish & SeafoodMeatless – VegetarianQuick and EasyRecipeRecipes

How to Make Baked Tilapia In Salsa Verde

This baked tilapia recipe is made with salsa verde or green salsa and sour cream. It is very healthy and super tasty. It is also super easy to make. The tomatillo’s tangy fla

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EverydayGluten FreeMeatless – VegetarianRecipeRecipesVegan

How to Make Recipe with Quinoa

We are going to make this recipe with quinoa with curry and zucchini. It is easy to make and very tasty. This is a great side dish or a light main meal. This recipe is vegan and is

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