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The Frugal Chef
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  • Longevity and Home Remedies
  • Everyday
    • Beef & Pork
    • Chicken & Turkey
    • Fish & Seafood
    • Vegan
    • Vegetarian
    • Desserts
    • Soups
    • Quick and Easy
  • Celebration
    • Appetizers
    • Brunch
    • 4th of July
    • Thanksgiving
    • Christmas
  • Tips
    • Conversions & Substitutions
    • Techniques
  • Español

Everyday

Roasted Squash & Pears
CelebrationChristmasEverydayGluten FreeMeatless – VegetarianRecipeRecipesThanksgivingVegan

How to Make Roasted Butternut Squash & Pears

This is by far one of my favorite Fall roasted side dishes. I love the natural sweetness of the squash combined with the pears. I usually use Bartlett pears but you can use any kin

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EverydayMeatless – VegetarianQuick and EasyRecipeRecipesVegan

How to Make Fried Plantain

Plantains are large bananas that you will find mainly in Latin American supermarkets.  You can use them to make casseroles, filled with meat, boiled, roasted, fried as chips o

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penne pasta
EverydayMeatless – VegetarianPastaQuick and EasyRecipeRecipes

How to Make Penne Corn & Tomato Casserole

Let’s make a penne, corn and tomato casserole for dinner tonight. Easy and delicious! Here’s a beautiful one dish, vegetarian casserole that is sure to please everyone!

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Beef Rib Rub
Beef & PorkEverydayGluten FreeLow-CarbQuick and EasyRecipeRecipesSnacks, Spreads, Salsas, Rubs

How to Make Best Beef Rib Rub

I named this rub beef rib rub because it goes especially well with – well – beef ribs! However, it is also wonderful with pork and chicken. I like it as a change becaus

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Barbecue Chicken Wings
AppetizersChicken & TurkeyEverydayRecipeRecipes

How to Make Barbecue Chicken Wings

This week we decided to barbecue chicken wings for the kids. We had that delicious barbecue sauce with apple juice that we needed to use so why not grill some wings? Of course you

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Double Chocolate Peanut Butter Bark
DessertsEverydayFrom the OvenQuick and EasyRecipeRecipes

How to Make Double Chocolate Peanut Butter Bark

This bark is outstanding! We used to make it year round at the deli and it was always a hit! It is also really easy to make. If you would prefer to use a better quality white choco

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Chicharron
Beef & PorkEverydayGluten FreeLow-CarbRecipeRecipes

How to Make Chicharron – Crispy Pork

This crispy pork is a favorite in Bolivia. I like to braise it in beer and then let it crisp in its own fat. OK, it is not a health dish but it is a treat to have once in a while.

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Cornish Hens in Pan
Chicken & TurkeyEverydayLow-CarbRecipeRecipes

How to Make Sea Salt Roasted Cornish Hens

Cornish hens are really inexpensive and they are elegant and easy to make. Because they are considerably smaller than roasting chickens, Cornish hens cook a lot faster. You should

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Spiced BBQ Rub
EverydayGluten FreeQuick and EasyRecipeRecipesSnacks, Spreads, Salsas, Rubs

How to Make Dry Rub for Ribs

Let’s make a dry rub for ribs today. This is a nice combination of spices that goes especially well with baby back ribs. It is a great, inexpensive gift to give! Here is what

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Breaded Beef with Green Bean Salad
Beef & PorkEverydayRecipeRecipes

How to Make Breaded Beef aka Milanesa de Carne

This is one of my kids favorite ways to eat beef. It is a little messy to make but easy and delicious! Make sure you pound your beef enough so that you have a pretty thin steak. Th

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Green Beans with Balsamic Reduction
CelebrationChristmasEverydayGluten FreeLow-CarbMeatless – VegetarianRecipeRecipesSaladsThanksgiving

How to Make Green Beans with Balsamic Reduction

How to make green beans with balsamic reduction. This recipe is really nice. Make it anytime but I think it would be a great side dish for Thanksgiving!Here is what you are going t

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DressingsEverydayGluten FreeMeatless – VegetarianQuick and EasyRecipeRecipesSalads

How to Make Spinach Salad Dressing

I like my spinach salad to be sweet and tangy at the same time. This recipe has sugar, vinegar and lemon juice in it so it fits the bill perfectly. This salad dressing is very vers

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